Patina at Walt Disney Concert Hall

Patina

Tel: 213.972.3331

Michelin-starred Patina offers unsurpassed fine dining enhanced by the architectural splendor of Walt Disney Concert Hall. From the seasonal tasting menus and a pre-performance three-course prix fixe* option to the decadent cheese cart and award-winning wine list, Patina continues to define luxury dining in Los Angeles.

Enjoy Fine Dining and Inviting Elegance

Open for dinner and late-night supper, French-born and trained executive chef Tony Esnault’s exquisite dishes are made from the best ingredients available from local and regional farmers, ranchers and fishermen. Chef Esnault also offers a special tasting menu at the private Chef's Table for nine, which offers guests an unobstructed, behind-the-scenes view into kitchen dynamics.

Accommodating 240 seated guests, including a private dining room for up to thirty, Patina welcomes guests into a warm, inviting interior undulating with organic ceiling curves and ripples of carved walnut walls. Patina also features an impressive bar display where guests can unwind before dinner or enjoy a late-night cocktail on the patio.

Toast Your Evening with a Celebratory Drink

Patina is proud to introduce the Pasión cocktail, inspired by LA Phil Music Director Gustavo Dudamel. Made of POM juice, your choice of rum or vodka, a splash of club soda, and a twist of lime, the Pasión cocktail is available at all intermission bars. Avoid the lines and pre-order cocktails, beverages and snacks at any of our intermission bars.

The all-glass Champagne bar in the first floor lobby is open for pre-performance and intermission toasts. Enjoy splits and half-bottles ranging from dry to sweet.

*Prix-fixe menu is $55, not including tax and gratuity.

Concert Hall Café

Tel: 213.972.3550

With its sweeping cathedral ceiling and open, inviting interior, the Café is situated in one of the most architecturally impressive locations within Walt Disney Concert Hall. Guests can hand-select a delicious meal from the contemporary marketplace cafe, which features gourmet specialty foods including sandwiches, salad, cheese and charcuterie plates and soups and a daily menu of entrees.

The Café accommodates more than 150 seated guests and approximately 225-250 standing, making it the perfect venue for cocktail receptions and private dinners.

The Café is open from 9:30 a.m. to the first intermission, Monday through Sunday. If no concerts are scheduled that day, the cafe closes at 2 p.m.