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From Spago to Chin Chin: LA Food in the 80s and 90s with Evan Kleiman

At Second Home Hollywood

Wed / May 4, 2022 - 7:00PM

Tasting and panel featuring new takes on LA’s influential cuisine

Free Registration opens Feb 1

Artists

Artists

About this Performance

During Generation X’s formative years, the LA food scene was on the rise with media making Wolfgang Puck a household name and the trickle-down trends of everything from pesto to sundried tomatoes making their way into America’s pantries. Hosted by Good Food’s Evan Kleiman, this combined panel and tasting examines how Gen X-era chefs, home cooks, and latch-key kids in the City of Angels were shaping the tastes of a nation.

This event is free and open to the public. Registration opens on February 1, 2022

Presented in collaboration with Second Home Hollywood
The LA Phil’s Humanities programs are generously supported by Linda and David Shaheen.

Outside Venue

Second Home Hollywood
1370 N St Andrews Pl, Los Angeles, CA, 90028

Programs, artists, dates, prices, and availability subject to change.

Program Support